Recent Post Archives | Page 7 of 9

December 23, 2022January 27, 2023

Searching for Happiness and Peace

Searching for happiness and peace has to do with our connectedness to ourselves, those around us, and to our universe.

“Many of us feel disconnected by difficult times, longing for ways to awaken God’s love in ourselves and the world,” Richard Rohr, a Franciscan priest, has written in his book The Universal Christ, “The reality we face is simple yet difficult—the healing of the world hinges upon honoring the inherent sacredness of the world and everyone in it.”

December 15, 2022December 23, 2022

Vaccine-Associated Enhanced Disease – Quercetin to the Rescue

Where are we with COVID-19? And what about vaccine-associated enhanced disease?

The BA.4.6 and BF.7 COVID variants have been slowly picking up steam in the United States. A few weeks ago, BQ.1.1 started to steal the spotlight.

Indeed, it still looks like a contender to take over in Europe and North America this fall. Finally, a lineage called XBB looms on the sidelines, according to the Washington Post. (The article is behind a paywall, but you can read it without subscribing here.) This variant threatens to scramble the forecast.

December 5, 2022December 23, 2022

A Bogus Study Makes False Claims About Statins Versus Supplements

Statins for Lowering Heart Disease: A Bogus Study Fuels False Claims

Do statins for lowering heart disease work? The headlines recently announced that low doses of statins reduce the risk of heart disease, while supplements do nothing.

For instance, a CNN headline from November 7 reads: “Don’t bother with dietary supplements for heart health, study says.”

ScienceBasedMedicine.org crows: “Study – For Lowering Cholesterol, Statins Work, Supplements Don’t.”

This blanket mainstream praise of statins for lowering heart disease comes from a new study: “Comparative Effects of Low-Dose Rosuvastatin, Placebo and Dietary Supplements on Lipids and Inflammatory Biomarkers.” The study was conducted by an impressive team of researchers from several esteemed institutions, including the Cleveland Clinic and the University of Pennsylvania.

Let’s take a closer look.

November 14, 2022April 21, 2023

Calcium and our Heart Health

When it comes to calcium and heart health, calcium is a major player.

Calcium is one of the Swiss army knives of our body’s chemistry. In addition to its contribution to our bones, teeth, and nails, calcium is essential to the chemistry that makes our muscles contract and release, including the muscles in the heart. You need calcium to conduct nerve impulses, create blood clots when you’re injured, and help your cells grow normally.

At the same time, however, calcium’s pervasive presence throughout the body, and its role in healing, can also lead to problems.

Older healthy happy people who take calcium for their heart health

I call this the calcium paradox.

October 21, 2022October 21, 2022

Whole Grain Bread: Why You Should Make Your Own

Whole-grain bread is delicious. It’s also very healthy. In fact, whole-grain bread is so good for you that I encourage you to learn to make your own. As I’ll explain below, there are several compelling reasons to make your own whole-grain bread.

You might be surprised to read this recommendation, especially if you’ve been avoiding grains. But I spend hours every day reading the most updated scientific literature about health. So I can tell you with confidence that the current fad pushing people to eat a high-fat no-grain diet is not backed by tradition, culture, or science.

October 11, 2022October 12, 2022

Health Benefits of Whole Grains

bowl of whole grains next to golden ladle

Whole Grains are Super Foods for our Health

The many health benefits of whole grains are why I often write about this subject.

The data continues to mount on the health benefits of these humble foods. This is because they are not only good for human health, but also for the health of our planet.

I recently watched the TV series “The Chosen.” When someone asked Jesus what his favorite food was, Jesus said, bread.

While it is fashionable now in some health circles to denigrate bread, bread is also my favorite food. Especially bread made from freshly milled whole grains. The health benefits of whole grains are so pronounced—and the taste so delicious—I’ll take a slice of hardy whole-grain bread over just about anything.